Katz Lunch Plate 149,-

Breaded fish fillet with remoulade, spiced herring with capers, finely chopped red onion and dill, brie and a slice of danish cheese with pepper, roast beef with roasted onions and mustard mayo, fruit and horseradish cream. Served with home-baked bread and organic butter
Add: Cold smoked salmon or Shrimps Scandinavian style +35,-

Breaded Plaice Fillet 129,-

Butter steamed small potatoes, browned butter with capers, chopped shallots, lemon, chervil and dill

Shrimps Scandinavian Style (80g) 99,-

Butter roasted slice of kernel bread, lemon mayo, lettuce, cherry tomatoes, radish crudité, red onion and cress

Croque Monsieur 109,-

With Bechamel sauce, tomato, ham and salad vinaigrette

Homemade Danish Chicken Salad 99,-

Roasted rye bread with Danish mustard mayo, chicken, bacon, pickled red onion and watercress

Bookmaker 139,-

Beef on butter roasted slice of kernel bread with horseradish cream, larch mayo, roasted onions, pickled red onion and watercress. Served with fries and dip

Parisian Steak (220g) 129,-

Pickle and beetroot splash, egg yolk, butter roasted slice of kernel bread, mixed salad with vinaigrette, freshly grated horseradish, browned butter with capers and chopped shallots

Open-faced Sandwich with Potato 89,-

Small potatoes marinated in mustard mayo on roasted slice of kernel bread, chopped shallots and parsley, pickled red onion, roasted onion, larch mayo and chickweed


You can easily use our online reservation system to book a table – if you make use of this, it should be min. 9 hours before arrival. Otherwise you can always give us a call and book over the phone

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