Evening menu (5pm-10pm)
Choose 3 courses from evening menu 359,-
Starters
Smoked Salmon 99,-
SMOKED SALMON WITH SMOKED CHEESE, pine NUTS AND RUCOLA
Garlic bread 89,-
roasted bred with fresh tomatoes, garlic, cheese, pesto and salad V
Soup of the Day 99,-
Seasonal. Served with bread
Scampi 99,-
FRIED TIGER PRAWNS, GARLIC BUTTER, ONION, CHERRY TOMATOES, STEAMED WHITE WINE, DILL, LOBSTER SAUCE AND MIXED SALAD
Main courses
beef tenderloin 299,-
BEEF tenderloin, SERVED WITH SAUTED VEGETABLES, POTATOES OF THE DAY AND MUSHROOM SAUCE
Oven baked salmon 249,-
OVEN BAKED SALMON WITH LOBSTER SAUCE, POTATOES OF THE DAY AND VEGETABLES
ribeye 279,-
RIBEYE, SERVED WITH SAUTEED VEGETABLES, POTATOES OF THE DAY AND BEARNAISE SAUCE
roasted chicken 229,-
FRIED CHICKEN BREAST WITH SERRANO HAM, MOZZARELLA, POTATOES AND MUSHROOM SAUCE
DESSERTS (9AM-11PM)
Chocolate Cake 89,-
HANSEN’S ORGANIC Vanilla ice-cream, mint and fruit N
Apple Pie 79,-
Sour cream, mint and apple slices
Carrot cake 79,-
whipped cream, ALMOND CRUMBLE AND FRUIT N
Creme Brulee 89,-
HANSEN’S ORGANIC Vanilla ice-cream, mint and almond crumble N
Danish Rådhus pancake 99,-
Pancake with berry jam, almond crumble and Hansen’s organic vanilla ice-cream N
ALL DAY (11AM-10PM)
burger with champion sauce 159,-
GROUND BEEF (MEDIUM FRIED), MUSHROOM SAUCE, CUCUMBER SALAD, CHEDDAR CHEESE, MAYO, RED ONION AND ONION RINGS. SERVED WITH FRIES.
CHOOSE CHILIMAYO, MAYO, REMOULADE OR KETCHUP
katz burger (200g) 139,-
GROUND BEEF (MEDIUM FRIED), TRUFFLE MAYO, RELISH, AMERICAN MUSTARD DRESSING, CHEDDAR CHEESE, SALAD, RED ONION, CUCUMBER. SERVED WITH FRIEs
CHOOSE CHILIMAYO, MAYO, REMOULADE OR KETCHUP
Mexican Burger (200g) 149,-
GROUND BEEF (MEDIUM FRIED), CHILIMAYO, GUACAMOLE, SALSA, CHEDDAR CHEESE, RED ONION, CUCUMBER. SERVED WITH FRIES
CHOOSE CHILIMAYO, MAYO, REMOULADE OR KETCHUP
Copenhagen Burger (200g) 159,-
GROUND BEEF (MEDIUM FRIED), MUSTARD MAYO, CHEDDAR CHEESE, BACON, SPOKEN EGG, RED ONION, CUCUMBER. SERVED WITH FRIES
CHOOSE CHILIMAYO, MAYO, REMOULADE OR KETCHUP
The beyond burger 159,-
VEGAN STEAK WITH PESTO, CUCUMBER, RED ONION, RELISH, DRESSING AND SALAD.
SERVED WITH ONION RINGS AND FRIES
CHOOSE CHILIMAYO, MAYO, REMOULADE OR KETCHUP
Pasta roast veal 160,-
PASTA PENNE WITH CREAMY TRUFFLE SAUCE, WHITE WINE, PIECES OF THICK ROAST veal & MUSHROOMS
Pasta with baked Salmon 160,-
FETTUCCINE WITH BAKED SALMON, CHERRY TOMATOES, WHITE WINE, CREAM SAUCE, LOBSTER SAUCE AND HERBS
fettuccine with chicken 160,-
chicken, champions, cherrey tomatoes, bell pepper, garlic, onion and cream
Nachos 119,- / add on: chicken 35,-
cheddar cheese. Served with salsa, creme fraiche and homemade guacamole V
soup of the day 99,-
seasonal. served with bread.
salmon sandwich 139,-
DARK STONE OVEN BAKED SANDWICH BREAD, COLd SMOKED SALMON, HOMEMADE DILL DRESSING, PESTO, CUCUMBER, RED ONION, CHERRY TOMATOES AND DILL
salad with avocado 129,-
MIXED SALAD IN VINAIGRETTE, SMOKED CHEESE, CUCUMBER, RED ONION, CHERRY TOMATOES, HONEY-ROASTED WALNUTS AND DILL DRESSING n
Caesar Salad 139,-
Chicken breast, lettuce, parmesan cheese, croutons and Caesar dressing
Goat Cheese Salad 145,-
Roasted bread, cherry tomatoes, roasted sesame seeds, homemade dill dressing, red onion, cucumber, mixed salad in vinaigrette, HONEY-ROASTED WALNUTS AND fruit V
Salad with Smoked Salmon 150,-
Salad Vinaigrette, cherry tomatoes, red onions, cucumbers, sesame seeds, capers, dill dression, lemon and fresh dill
Moules Frites 149,-
Mussels in herbs, white wine, cream and onions.
Served with fries, lobster sauce and mayonnaise
Tapas plate 139,-
SERRANO HAM, DILL DRESSING, MIXED SALAD, SALSA, OLIVES, SMOKED SALMON, TIGER prawns, TWO KINDS OF CHEESE AND SAUSAGE
snack basket 119,-
3 hot wings, 3 ONION RINGS, 3 MOZZARELLA STICKS, 3 CHILI CHEESE, FRIES
childrens menu (10AM-10PM)
chicken nuggets 89,-
served with fries and dip of your choice
kids pasta 89,-
penne with butter and vegetables
kids burger 99,-
burger with patty, cheese, lettuce og ketchup. Served with fries and dip of your choice
BOOK A TABLE
You can easily use our online reservation system to book a table – if you make use of this, it should be min. 9 hours before arrival. Otherwise you can always give us a call and book over the phone
I samarbejde med easyTableBooking.dk
